BORSAO CAMPO CASTILLO WHITE WINE
A great white wineVariety: 95% Macabeo, 5% Muscat.
Mesure: 0,75 l.
Characteristics of the vineyard: First two week in October.
Elaboration: Temperature controlled fermentation at between 22º and 26º in stainless stell tanks.
Tasting notes: Straw yellow. Has strong citric and tropical fruit aromas. In the mouth it’s creamy and fresh, in perfect harmony with the acidity.
Drinking temperature: 8ºC.